"We want to bring to the Bay Area the most refined French pastries and food, crafted with the best European-style ingredients," the Menlo Park resident said. "Maison Alyzee is also about creating for our customers a sense of intimacy, elegance and style."
Named for his 4-year-old daughter, the chic and sunny patisserie-boulangerie is indeed turning out gorgeous, authentic French pastries, creamy, dreamy works of culinary art. Maison Alyzee's Gallic breakfast and lunch standards — omelettes, croques monsieurs, salads Ni
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