Vegetarians in Burritoville | April 10, 2009 | Palo Alto Weekly | Palo Alto Online |

Palo Alto Weekly

Eating Out - April 10, 2009

Vegetarians in Burritoville

A comparison of local burritos' healthier versions

by Sheila Himmel

Early burritos were enormous, overstuffed creatures that could've fed bears in winter. Then came a tide of sad and soggy fusions, doomed by ingredients like eggplant. Many people still prefer monster burritos, but in the spirit of a dish that is after all a Cal-Mex collaboration, now we have healthier choices.

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