Celebrate St. Patrick's Day, on Thursday, March 17, at Hilton Garden Inn in Palo Alto with a dinner prepared by the hotel's executive chef featuring Irish favorites and specialty cocktails.
Corned beef and cabbage and chicken shepherd's pie are on the menu as well as specialty cocktails, including Jameson Black Barrel Irish Maid, Jameson Black Barrel Irish Wolfhound, Jameson Blarney Stone and Jameson Emerald.
The dinner starts at 4 p.m. and ends at 10 p.m.
For specific pricing information, call 650-843-0795 or email firstname.lastname@example.org.
The hotel is located at 4216 El Camino Real. For more information, visit facebook.com.