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THE FOOD PARTY!

Soil – A Thing of the Past?

I spent last year researching people growing food in cities ...

Original post made by Laura Stec on Oct. 6, 2017
Last comment by rock, 1 hour ago | 6 comments | 2137 Views

THE FOOD PARTY!

I AM THE GOD OF HELL FIRE AND I BRING YOU

Fire I'll take you to burn Fire I'll take you to learn I'll see you burn!!! You fought hard and you saved and learned But all of it's going to...

Original post made by Laura Stec on Oct. 13, 2017
Last comment by the_punnisher, 1 hour ago | 29 comments | 1596 Views

THE FOOD PARTY!

World’s Most Expensive Foods, or What to Do with All That Extra Cash

Tax Day a’-cometh. I don’t have to pay this year though. I own my own business, and so does the president, and since he doesn’t pay, I’ll...

Original post made by Laura Stec on Apr. 13, 2017
Last comment by sidd, on Oct 6, 2017 at 11:01 am | 4 comments | 4919 Views

THE FOOD PARTY!

It’s Pot Season!

Hah! Got you to look :) Actually, it’s potato season Food Partiers! and there is nothing like a freshly harvested potato from your garden, or your favorite...

Original post made by Laura Stec on Sep. 29, 2017
Last comment by Funny but true, on Oct 1, 2017 at 4:02 pm | 1 comment | 2026 Views

THE FOOD PARTY!

Become a Master Gardener - Deadline Sept 21

Become a UC Master Gardener - Application Deadline is September 21! The UCCE San Mateo and San Francisco Master Gardener Program is now...

Original post made by Laura Stec on Sep. 15, 2017
Last comment by This is crazy!, on Sep 30, 2017 at 10:11 am | 18 comments | 2030 Views

THE FOOD PARTY!

Umeboshi - The Macrobiotic Antibiotic

Continuing on with our tahini theme, today we combine this rich sesame paste with...

Original post made by Laura Stec on Jul. 23, 2017
Last comment by Larappabs, on Sep 27, 2017 at 10:17 am | 1 comment | 4094 Views

THE FOOD PARTY!

Help Define “Natural” on Food Labels

The FDA has extended request for comments on what “natural” means on food labeling. The Food Party! took a field trip to a grocery in Michigan to see...

Original post made by Laura Stec on Mar. 13, 2016
Last comment by Nate, on Sep 27, 2017 at 6:22 am | 15 comments | 11823 Views

THE FOOD PARTY!

Cherries and Berries

It’s cherry season and wow - have you noticed it’s the cherriest? Seems like cherries are everywhere! I asked Deborah Olson why. She’s a 4th...

Original post made by Laura Stec on May. 24, 2017
Last comment by Jose Pen, on Sep 24, 2017 at 7:23 pm | 7 comments | 4107 Views

THE FOOD PARTY!

Time to Say Goodbye

You Dirty Little Thing. We’ve been together for so long. I remember when we first...

Original post made by Laura Stec on Sep. 7, 2017
Last comment by 19th Century Man, on Sep 14, 2017 at 4:31 pm | 19 comments | 3432 Views

THE FOOD PARTY!

Grab the Gazpacho

It’s going to be hot this weekend. Looks like California tomatoes are finally getting the preferred temperatures mentioned in

Original post made by Laura Stec on Sep. 1, 2017
Last comment by blatt, on Sep 7, 2017 at 6:35 pm |
6 comments | 2739 Views

THE FOOD PARTY!

Picnic Pleasures

The pleasure of a picnic lies somewhere between genteel society and raw nature. Pepper-crusted salmon, watermelon radish and Humboldt Fog dot plaid blankets laid...

Original post made by Laura Stec on Mar. 31, 2016
Last comment by Laura Stec, on Aug 31, 2017 at 9:33 pm | 12 comments | 10113 Views

THE FOOD PARTY!

My Tomatoes Are Better Than Your Tomatoes

Hi from Michigan! I’m visiting Mom and she says hi. For dinner last night we had some Michigan tomatoes and corn and I have to say, and I’m not the...

Original post made by Laura Stec on Aug. 22, 2017
Last comment by Food nerd, on Aug 30, 2017 at 5:49 pm | 38 comments | 3004 Views

THE FOOD PARTY!

Summer Fun at Your Secret Beach

The Food Party! did a little picnic and beach cleanup this week. We took the leftovers from the Mt. Cagan Tiger party, and set out to my secret boogie board beach;...

Original post made by Laura Stec on Jul. 17, 2016
Last comment by shaggy1991, on Aug 21, 2017 at 3:54 am | 6 comments | 10805 Views

THE FOOD PARTY!

More Plastic in the Ocean than Fish?

What if the ocean had more plastic than fish? It's a question being posed by scientists and the Monterey Bay Aquarium. They report that plastic is found "in...

Original post made by Laura Stec on Jul. 31, 2017
Last comment by Dimple Gupta, on Aug 19, 2017 at 2:43 am | 7 comments | 2845 Views

THE FOOD PARTY!

Yes You Can! Making Pickles and Other Yummies

Some fabulous canning classes are coming up, sponsored by the University of California Cooperative Extension, and their Master Food Preserver program.

Original post made by Laura Stec on Aug. 6, 2017
There are no comments yet. 3719 Views

THE FOOD PARTY!

Chocolate + Tahini Ice Box Pie

I've been Food Partying! with tahini lately, that peanut butter-like food made of sesame seeds, and most often used to make hummus. So when this recipe crossed...

Original post made by Laura Stec on Jul. 18, 2017
Last comment by RH, on Aug 3, 2017 at 1:19 am | 2 comments | 3029 Views

THE FOOD PARTY!

Free Cooking Events at Burlingame Library

Burlingame Library is hosting a summer food series and yours truly is part of the mix. Join us this Saturday, or in August. If you stop by, please come up...

Original post made by Laura Stec on Jul. 12, 2017
Last comment by Ranjor Das, on Jul 22, 2017 at 11:24 pm | 4 comments | 3018 Views

THE FOOD PARTY!

Leftover Love

I love leftovers. You know, sloppy seconds. Stop - I'm back talking food. While some eaters have a strong aversion to eating day one food on day two, I welcome...

Original post made by Laura Stec on Mar. 18, 2014
Last comment by hppyromz, on Jul 10, 2017 at 3:39 am | 6 comments | 86605 Views

THE FOOD PARTY!

Update on Martins Beach

If you’ve been Food Partying! for awhile, you know we're following People vs Darth Vader - lawsuits involving Half Moon Bay and The Food Party’s! favorite...

Original post made by Laura Stec on May. 31, 2017
Last comment by Laura Stec, on Jul 8, 2017 at 3:33 pm | 26 comments | 5054 Views

THE FOOD PARTY!

Mama Rossotti to Roadhouse in the Sky

I guess you’d call me a Rossotti regular. I greet the bartenders by name, and other Zott’s say hi when I arrive. For years I’ve backyarded birthdays,...

Original post made by Laura Stec on Jun. 30, 2017
Last comment by Joel, on Jul 8, 2017 at 2:41 pm | 20 comments | 5097 Views
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Page 1 of 10

I AM THE GOD OF HELL FIRE AND I BRING YOU
By Laura Stec | 29 comments | 1,596 views

Are We Really Up To This?
By Aldis Petriceks | 1 comment | 1,020 views

Couples: Initiators and Implementors
By Chandrama Anderson | 0 comments | 759 views

Nobu Palo Alto eyes next-door expansion
By Elena Kadvany | 0 comments | 586 views

Joe Simitian talk: Listening to Trump's America: Bridging the Divide
By Douglas Moran | 9 comments | 570 views