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PENINSULA FOODIST

MoDo Hawaii's wildly popular mochi donuts are coming to the Bay Area

In 2018, a very long line of people snaked though the parking lot of Mitsuwa Marketplace in San Jose. They were waiting -- some as long as five hours -- to try MoDo...

Original post made by Elena Kadvany on Dec. 2, 2020
There are no comments yet. 520 Views

PENINSULA FOODIST

This new Mountain View restaurant specializes in Thai street food

Pad Thai and green curry are on the menu at Khao Kang Thai Kitchen, but you'll also find nam tok khor mhoo yang, a grilled pork salad from northeast Thailand, and...

Original post made by Elena Kadvany on Dec. 1, 2020
Last comment by Todrford, 16 hours ago | 1 comment | 1346 Views

PENINSULA FOODIST

Feel the burn: The Peninsula gets a new Nashville hot chicken joint

Jason Angeles boldly claims Love Burn Chicken makes the spiciest, largest and crispiest hot chicken sandwich out there. The new restaurant, opened two weeks ago...

Original post made by Elena Kadvany on Dec. 1, 2020
There are no comments yet. 1701 Views

PENINSULA FOODIST

Palo Alto's Tam Tam to close, but owners hope to reopen elsewhere

The owners of Tamarine announced that their more casual Vietnamese spinoff Tam Tam, opened in downtown Palo Alto last fall, will be closing this weekend. Tanya...

Original post made by Elena Kadvany on Nov. 13, 2020
Last comment by chris, on Nov 23, 2020 at 11:21 am | 7 comments | 8159 Views

PENINSULA FOODIST

Local resident steps in to keep Los Altos' Red Berry Coffee Bar open

When the Los Altos community heard that Red Berry Coffee Bar would be closing in August, customers rallied to keep the much-loved cafe alive. Their efforts resulted...

Original post made by Elena Kadvany on Nov. 6, 2020
Last comment by Eli P, on Nov 12, 2020 at 9:30 pm | 3 comments | 4150 Views

PENINSULA FOODIST

Palo Alto's Vina Enoteca reopens with Italian market and Basuku Cheesecakes pop-up

Three months after pressing pause on dine-in...

Original post made by Elena Kadvany on Nov. 5, 2020
Last comment by Dave Smith, on Nov 5, 2020 at 11:48 pm |
1 comment | 5854 Views

PENINSULA FOODIST

The swanky Selby's opened to much fanfare last year. It will now close temporarily.

Since March, the Selby's dining room -- with mohair walls, custom chandeliers and table-side martini service -- has remained dark, while the kitchen focused instead...

Original post made by Elena Kadvany on Oct. 24, 2020
There are no comments yet. 6198 Views

PENINSULA FOODIST

After 10 years, Shalala Ramen to leave downtown Mountain View

After a decade of serving tonkotsu and spicy miso ramen in Mountain View, Shalala Ramen is permanently closing. Owner Nobu Iwahashi is opening a new, takeout-only...

Original post made by Elena Kadvany on Oct. 22, 2020
Last comment by Ron Wolf, on Oct 23, 2020 at 5:38 pm | 5 comments | 16623 Views

PENINSULA FOODIST

San Francisco's Farmhouse Kitchen opens glitzy Thai restaurant in Menlo Park, indoor dining included

San Francisco Thai restaurant Farmhouse...

Original post made by Elena Kadvany on Oct. 4, 2020
Last comment by Jennifer, on Oct 14, 2020 at 7:53 pm |
14 comments | 14020 Views

PENINSULA FOODIST

Redwood City's Zadna opens fast-casual spinoff in Palo Alto

Redwood City Mediterranean restaurant Zadna has opened a fast-casual eatery in downtown Palo Alto. Called Zadna Bowl, the restaurant is located at 461 Emerson...

Original post made by Elena Kadvany on Oct. 7, 2020
Last comment by stephen levy, on Oct 10, 2020 at 10:48 am | 1 comment | 4595 Views

PENINSULA FOODIST

Can pop-ups help restaurants ride out the COVID wave?

Six months into the coronavirus shutdown, more local establishments are turning to pop-ups as a way to invigorate their businesses. Vineyard Gate, a

Original post made by Elena Kadvany on Oct. 2, 2020
Last comment by panative, on Oct 8, 2020 at 11:40 pm |
2 comments | 3854 Views

PENINSULA FOODIST

San Francisco's Farmhouse Kitchen to bring Northern Thai food to Menlo Park

Farmhouse Kitchen, a San Francisco-born string of Thai restaurants, is opening its newest location at 1165 Merrill St. in Menlo Park this fall. The 4,000-square-foot...

Original post made by Elena Kadvany on Jul. 24, 2020
Last comment by Dagwood, on Oct 5, 2020 at 11:58 am | 7 comments | 10282 Views

PENINSULA FOODIST

Singapore's Killiney Kopitiam opens in Palo Alto to long lines and much excitement

Killiney Kopitiam, Singapore's oldest cafe, has made its much-anticipated debut in downtown Palo Alto after months of delays. The first U.S. location of Killiney...

Original post made by Elena Kadvany on Sep. 28, 2020
Last comment by [email protected], on Oct 2, 2020 at 3:55 pm | 2 comments | 16127 Views

PENINSULA FOODIST

Vons drops Korean fried chicken on downtown Redwood City

Vons, a Korea-born chicken chain, opened this week at 2090 Broadway St. in downtown Redwood City. The main event is arguably the fried chicken, which comes in...

Original post made by Elena Kadvany on Sep. 26, 2020
Last comment by Common sense, on Sep 26, 2020 at 2:51 pm | 1 comment | 26717 Views

PENINSULA FOODIST

Former Flea St. Cafe chef starts meal delivery service

Charlie Parker, the former executive chef of Flea St. Cafe in Menlo Park, has struck out on his own with a new weekly food delivery service. Parker is now offering...

Original post made by Elena Kadvany on Sep. 13, 2020
Last comment by AlexDeLarge, on Sep 17, 2020 at 11:21 pm | 1 comment | 9517 Views

PENINSULA FOODIST

Palo Alto's Mayfield Bakery & Cafe permanently closes after 11-year run

The owners of Mayfield Bakery & Cafe in Palo Alto, unable to sustain the business due to the coronavirus shutdown, have closed the Town & Country Village...

Original post made by Elena Kadvany on Jul. 28, 2020
Last comment by Rent is the problem.., on Sep 17, 2020 at 11:30 am | 18 comments | 21589 Views

PENINSULA FOODIST

San Francisco udon hotspot brings its noodles to Mountain View

Fresh, handmade udon noodles are the name of the game at Udon Mugizo, a San Francisco restaurant that expanded this week to downtown Mountain View. Udon Mugizo...

Original post made by Elena Kadvany on Sep. 4, 2020
Last comment by Bill Stewart, on Sep 12, 2020 at 11:23 pm | 5 comments | 22803 Views

PENINSULA FOODIST

Cult favorite boba shop Tiger Sugar to open first Bay Area location in Cupertino

Update: Tiger Sugar Cupertino's grand opening will be on Friday, Oct. 9. Tiger Sugar, a massively popular boba tea shop from Taiwan, will be bringing its...

Original post made by Elena Kadvany on Sep. 9, 2020
Last comment by KittyCatty, on Sep 12, 2020 at 12:05 am | 1 comment | 15585 Views

PENINSULA FOODIST

A new restaurant model? This San Francisco eatery now delivers food out of 20-year-old Singaporean restaurant in Menlo Park

Proposition Chicken, a popular fast-casual chicken eatery in San Francisco and Oakland, has no physical presence on the Peninsula. But thanks to an unlikely partnership...

Original post made by Elena Kadvany on Sep. 8, 2020
Last comment by Twentse, on Sep 9, 2020 at 2:31 pm | 1 comment | 7565 Views

PENINSULA FOODIST

To help struggling restaurants, Santa Clara imposes cap on third party delivery fees

Santa Clara has joined several Bay Area cities in adopting a temporary cap on the fees third party delivery apps can charge restaurants, which owners say can be...

Original post made by Elena Kadvany on Sep. 3, 2020
Last comment by Steven Goldstein, on Sep 4, 2020 at 11:26 pm | 2 comments | 4028 Views
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