Local Blogs
Interested in becoming a blogger? Show all bloggers
Sort by: Most recent blog/comment Most viewed Most comments
Navigation tip: Clicking on any blog label will display all recent posts on that blog
PENINSULA FOODIST
Local resident steps in to keep Los Altos' Red Berry Coffee Bar openWhen the Los Altos community heard that Red Berry Coffee Bar would be closing in August, customers rallied to keep the much-loved cafe alive. Their efforts resulted...
Original post made by Elena Kadvany on Nov. 6, 2020Last comment by Eli P, on Nov 12, 2020 at 9:30 pm | 3 comments | 13616 Views
PENINSULA FOODIST
Palo Alto's Vina Enoteca reopens with Italian market and Basuku Cheesecakes pop-upThree months after pressing pause on dine-in...
Original post made by Elena Kadvany on Nov. 5, 2020Last comment by Dave Smith, on Nov 5, 2020 at 11:48 pm | 1 comment | 18198 Views
PENINSULA FOODIST
The swanky Selby's opened to much fanfare last year. It will now close temporarily.Since March, the Selby's dining room -- with mohair walls, custom chandeliers and table-side martini service -- has remained dark, while the kitchen focused instead...
Original post made by Elena Kadvany on Oct. 24, 2020There are no comments yet. 15407 Views
PENINSULA FOODIST
After 10 years, Shalala Ramen to leave downtown Mountain ViewAfter a decade of serving tonkotsu and spicy miso ramen in Mountain View, Shalala Ramen is permanently closing. Owner Nobu Iwahashi is opening a new, takeout-only...
Original post made by Elena Kadvany on Oct. 22, 2020Last comment by Ron Wolf, on Oct 23, 2020 at 5:38 pm | 5 comments | 30369 Views
PENINSULA FOODIST
San Francisco's Farmhouse Kitchen opens glitzy Thai restaurant in Menlo Park, indoor dining includedSan Francisco Thai restaurant Farmhouse...
Original post made by Elena Kadvany on Oct. 4, 2020Last comment by Jennifer, on Oct 14, 2020 at 7:53 pm | 14 comments | 28798 Views
PENINSULA FOODIST
Redwood City's Zadna opens fast-casual spinoff in Palo AltoRedwood City Mediterranean restaurant Zadna has opened a fast-casual eatery in downtown Palo Alto. Called Zadna Bowl, the restaurant is located at 461 Emerson...
Original post made by Elena Kadvany on Oct. 7, 2020Last comment by stephen levy, on Oct 10, 2020 at 10:48 am | 1 comment | 12721 Views
PENINSULA FOODIST
Can pop-ups help restaurants ride out the COVID wave?Six months into the coronavirus shutdown, more local establishments are turning to pop-ups as a way to invigorate their businesses. Vineyard Gate, a
Original post made by Elena Kadvany on Oct. 2, 2020Last comment by panative, on Oct 8, 2020 at 11:40 pm | 2 comments | 13149 Views
PENINSULA FOODIST
San Francisco's Farmhouse Kitchen to bring Northern Thai food to Menlo ParkFarmhouse Kitchen, a San Francisco-born string of Thai restaurants, is opening its newest location at 1165 Merrill St. in Menlo Park this fall. The 4,000-square-foot...
Original post made by Elena Kadvany on Jul. 24, 2020Last comment by Dagwood, on Oct 5, 2020 at 11:58 am | 7 comments | 20617 Views
PENINSULA FOODIST
Singapore's Killiney Kopitiam opens in Palo Alto to long lines and much excitementKilliney Kopitiam, Singapore's oldest cafe, has made its much-anticipated debut in downtown Palo Alto after months of delays. The first U.S. location of Killiney...
Original post made by Elena Kadvany on Sep. 28, 2020Last comment by [email protected], on Oct 2, 2020 at 3:55 pm | 2 comments | 30714 Views
PENINSULA FOODIST
Vons drops Korean fried chicken on downtown Redwood CityVons, a Korea-born chicken chain, opened this week at 2090 Broadway St. in downtown Redwood City. The main event is arguably the fried chicken, which comes in...
Original post made by Elena Kadvany on Sep. 26, 2020Last comment by Common sense, on Sep 26, 2020 at 2:51 pm | 1 comment | 37483 Views
PENINSULA FOODIST
Former Flea St. Cafe chef starts meal delivery serviceCharlie Parker, the former executive chef of Flea St. Cafe in Menlo Park, has struck out on his own with a new weekly food delivery service. Parker is now offering...
Original post made by Elena Kadvany on Sep. 13, 2020Last comment by AlexDeLarge, on Sep 17, 2020 at 11:21 pm | 1 comment | 19702 Views
PENINSULA FOODIST
Palo Alto's Mayfield Bakery & Cafe permanently closes after 11-year runThe owners of Mayfield Bakery & Cafe in Palo Alto, unable to sustain the business due to the coronavirus shutdown, have closed the Town & Country Village...
Original post made by Elena Kadvany on Jul. 28, 2020Last comment by Rent is the problem.., on Sep 17, 2020 at 11:30 am | 18 comments | 36833 Views
PENINSULA FOODIST
San Francisco udon hotspot brings its noodles to Mountain ViewFresh, handmade udon noodles are the name of the game at Udon Mugizo, a San Francisco restaurant that expanded this week to downtown Mountain View. Udon Mugizo...
Original post made by Elena Kadvany on Sep. 4, 2020Last comment by Bill Stewart, on Sep 12, 2020 at 11:23 pm | 5 comments | 33077 Views
PENINSULA FOODIST
Cult favorite boba shop Tiger Sugar to open first Bay Area location in CupertinoUpdate: Tiger Sugar Cupertino's grand opening will be on Friday, Oct. 9. Tiger Sugar, a massively popular boba tea shop from Taiwan, will be bringing its...
Original post made by Elena Kadvany on Sep. 9, 2020Last comment by KittyCatty, on Sep 12, 2020 at 12:05 am | 1 comment | 31336 Views
PENINSULA FOODIST
A new restaurant model? This San Francisco eatery now delivers food out of 20-year-old Singaporean restaurant in Menlo ParkProposition Chicken, a popular fast-casual chicken eatery in San Francisco and Oakland, has no physical presence on the Peninsula. But thanks to an unlikely partnership...
Original post made by Elena Kadvany on Sep. 8, 2020Last comment by Twentse, on Sep 9, 2020 at 2:31 pm | 1 comment | 18166 Views
PENINSULA FOODIST
To help struggling restaurants, Santa Clara imposes cap on third party delivery feesSanta Clara has joined several Bay Area cities in adopting a temporary cap on the fees third party delivery apps can charge restaurants, which owners say can be...
Original post made by Elena Kadvany on Sep. 3, 2020Last comment by Steven Goldstein, on Sep 4, 2020 at 11:26 pm | 2 comments | 13667 Views
PENINSULA FOODIST
To preserve The Mountain House's future, owners close longtime Woodside eatery until further noticeWoodside's longtime Mountain House Restaurant & Bar is joining a growing number of restaurants closing temporarily, their owners hoping to ride out the economic...
Original post made by Elena Kadvany on Sep. 1, 2020There are no comments yet. 16964 Views
PENINSULA FOODIST
Mountain View's Olympus Caffe converts outdoor patio into German beer gardenOlympus Caffe & Bakery's outdoor patio in downtown Mountain View has been transformed into a socially distanced German beer garden called Das Bierhauz. {IMG...
Original post made by Elena Kadvany on Sep. 1, 2020There are no comments yet. 12245 Views
PENINSULA FOODIST
Taiwanese boba chain to open first U.S. outpost in Palo AltoUDPATE: Wanpo Tea Shop will open on Feb. 27, 2021, according to a Facebook post. Wanpo Tea Shop, a popular Taiwan-born...
Original post made by Elena Kadvany on Aug. 27, 2020Last comment by CCK, on Aug 31, 2020 at 8:38 pm | 3 comments | 24894 Views
PENINSULA FOODIST
Dumpling delivery: Southern California company to bring handmade xiao long bao, wontons to Santa Clara CountyA dumpling delivery service started by two Southern California restaurant owners to raise money for furloughed employees during the pandemic is expanding to the...
Original post made by Elena Kadvany on Aug. 19, 2020Last comment by Foodloverrr, on Aug 30, 2020 at 4:19 pm | 2 comments | 17385 Views
Page 10 of 54
Stay informed.
Get the day's top headlines from Palo Alto Online sent to your inbox in the Express newsletter.
The West Coast's viral spiral croissant maker is coming to Palo Alto
By The Peninsula Foodist | 1 comment | 5,039 views
Mandates or Markets for Environmental Policy?
By Sherry Listgarten | 8 comments | 3,453 views
Housing Element Update
By Steve Levy | 4 comments | 531 views
