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PENINSULA FOODIST

Build your own hot dog at Bradley's Funky Franks in Menlo Park

It might not be as exciting as the renowned Nathan's Hot Dog Eat Contest in Coney Island, but it's as close as Menlo Park is going to get.

Original post made by Elena Kadvany on Oct. 21, 2015
There are no comments yet. 29173 Views

PENINSULA FOODIST

Borrone MarketBar looks to be returning

Borrone MarketBar, the popular sister restaurant to Menlo Park standby Cafe Borrone, looks to be reopening. A paper advertising open positions for servers, bartenders,...

Original post made by Elena Kadvany on Mar. 18, 2016
There are no comments yet. 28517 Views

PENINSULA FOODIST

Food and drink goings on

The next few weeks are chock full of local food and drink events, from wine seminars and tastings to holiday-tilted classes. ==B Shoreline Lake wine seminars...

Original post made by Elena Kadvany on Nov. 25, 2013
There are no comments yet. 36407 Views

PENINSULA FOODIST

Rangoon Ruby #2 now open

Downtown Palo Alto's only Burmese restaurant, Rangoon Ruby, has enjoyed such success...

Original post made by Elena Kadvany on Aug. 5, 2014
There are no comments yet. 33122 Views

PENINSULA FOODIST

Palo Alto's Cafe Venetia to open wine bar

Downtown Palo Alto's Cafe Venetia is expanding next door with an Italian-focused wine bar. The owners see Enoteca Venetia as a "natural extension" of...

Original post made by Elena Kadvany on Jan. 25, 2018
There are no comments yet. 20567 Views

PENINSULA FOODIST

Belcampo Meat Co. en route to Town & Country this spring

In today's age of trendy farm-to-table food concepts, artisan butchery Belcampo Meat Co. might, at first glance, seem like one of the pack. But with its own farm...

Original post made by Elena Kadvany on Feb. 9, 2014
There are no comments yet. 31167 Views

PENINSULA FOODIST

Two sister restaurants under one roof: Koma and Kanpai Sushi merge operations in Palo Alto

With the Menlo Park location slated for development, the mainstay family restaurant keeps its menu and staff with move to new setting By Sara Hayden After...

Original post made by The Peninsula Foodist on Sep. 9, 2021
There are no comments yet. 12555 Views

PENINSULA FOODIST

Tout Sweet closing Palo Alto location

Tout Sweet Pâtisserie, the high-end bakery from Top Chef desserts winner Yigit Pura at Town &...

Original post made by Elena Kadvany on Aug. 23, 2016
There are no comments yet. 27835 Views

PENINSULA FOODIST

Mahalo Bowl shutters in Mountain View

Mountain View's Mahalo Bowl served its last acai bowl on Saturday, Jan. 27. Owner David Holyoak announced the closure on social media. He did not return requests...

Original post made by Elena Kadvany on Jan. 30, 2018
There are no comments yet. 22218 Views

PENINSULA FOODIST

Burlingame’s 75-year-old Preston’s Candy & Ice Cream relying on ‘rescue boxes’ to stay afloat

By Anthony Shu Irene Preston with a selection of Irene's Rescue Boxes ready to be shipped to customers. Photo courtesy Benjamin T. Lambright. After...

Original post made by The Peninsula Foodist on Apr. 28, 2022
There are no comments yet. 15881 Views

PENINSULA FOODIST

Palo Alto's Vina Enoteca ends dine-in service 'until further notice'

Saturday night marked the last dinner service at Vina Enoteca in Palo Alto for the foreseeable future.

Original post made by Elena Kadvany on Aug. 16, 2020
There are no comments yet. 15543 Views

PENINSULA FOODIST

True Food Kitchen announces Palo Alto opening

Health-forward restaurant chain True Food Kitchen will open its first Northern California location at the Stanford Shopping Center in Palo Alto on Oct. 4, the company...

Original post made by Elena Kadvany on Aug. 26, 2016
There are no comments yet. 35809 Views

PENINSULA FOODIST

Stirring up memories: First-time Redwood City author releases Thai cookbook memoir 'Come Eat, Grandma!'

==I VC Tang, author of the new cookbook "Come Eat, Grandma! Recipes and Stories of Thai Home Cooking," in Redwood City on Oct. 7. (Photo...

Original post made by The Peninsula Foodist on Oct. 20, 2022
There are no comments yet. 4363 Views

PENINSULA FOODIST

Opening alert: Bevri in Palo Alto

Bevri, a Georgian restaurant, has soft opened with limited hours at 530 Bryant St. in downtown Palo Alto. For the time being, Bevri is open only for dinner, 5-8...

Original post made by Elena Kadvany on Feb. 12, 2018
There are no comments yet. 22562 Views

PENINSULA FOODIST

Boba, baked goods and burgers: What's new in Burlingame

Downtown Burlingame is home to several new or soon-to-open businesses, including a Taiwanese boba shop, a local baked goods pop-up, Turkish street food and an outpost...

Original post made by Elena Kadvany on Feb. 9, 2021
There are no comments yet. 17409 Views

PENINSULA FOODIST

UPDATE: Barbecue truck no longer at Pace Gallery

UPDATE: ==I As of Friday, March 10, Meat Locker is no longer operating at the Pace Gallery. Meat Locker owner Brad Lyons said there was a "misunderstanding...

Original post made by Elena Kadvany on Mar. 9, 2017
There are no comments yet. 19326 Views

PENINSULA FOODIST

Morsey's Farmhouse Kitchen opens in Los Altos

You can now get water-buffalo milk, cheese, gelato and other products in downtown Los Altos. Morsey's Farmhouse Kitchen is officially open at 134 Main St., with...

Original post made by Elena Kadvany on Feb. 13, 2018
There are no comments yet. 20939 Views

PENINSULA FOODIST

Shoji Sushi replaces Sushi Tomo in downtown Palo Alto

Sushi Tomo on University Avenue in Palo Alto shuttered recently and was quickly replaced by a new sushi restaurant, Shoji Sushi. Not much seems to have changed...

Original post made by Elena Kadvany on Nov. 4, 2015
There are no comments yet. 27812 Views

PENINSULA FOODIST

Grab a Bowl of Heaven soon in Mountain View

Bowl of Heaven, a Southern California-based acai bowl chain, is opening its first Northern California location at Grant Park Plaza in Mountain View.

Original post made by Elena Kadvany on Nov. 21, 2014
There are no comments yet. 31490 Views

PENINSULA FOODIST

Pop-ups & pastry delivery: Check out these local food events of note

Mark your calendars: There are several food events of note happening on the Peninsula in the coming weeks, from a local pastry collaboration to a series of exciting...

Original post made by Elena Kadvany on Aug. 24, 2020
There are no comments yet. 18811 Views
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