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PENINSULA FOODIST
Build your own hot dog at Bradley's Funky Franks in Menlo ParkIt might not be as exciting as the renowned Nathan's Hot Dog Eat Contest in Coney Island, but it's as close as Menlo Park is going to get.
Original post made by Elena Kadvany on Oct. 21, 2015There are no comments yet. 29173 Views
PENINSULA FOODIST
Borrone MarketBar looks to be returningBorrone MarketBar, the popular sister restaurant to Menlo Park standby Cafe Borrone, looks to be reopening. A paper advertising open positions for servers, bartenders,...
Original post made by Elena Kadvany on Mar. 18, 2016There are no comments yet. 28517 Views
PENINSULA FOODIST
Food and drink goings onThe next few weeks are chock full of local food and drink events, from wine seminars and tastings to holiday-tilted classes. ==B Shoreline Lake wine seminars...
Original post made by Elena Kadvany on Nov. 25, 2013There are no comments yet. 36407 Views
PENINSULA FOODIST
Rangoon Ruby #2 now openDowntown Palo Alto's only Burmese restaurant, Rangoon Ruby, has enjoyed such success...
Original post made by Elena Kadvany on Aug. 5, 2014There are no comments yet. 33122 Views
PENINSULA FOODIST
Palo Alto's Cafe Venetia to open wine barDowntown Palo Alto's Cafe Venetia is expanding next door with an Italian-focused wine bar. The owners see Enoteca Venetia as a "natural extension" of...
Original post made by Elena Kadvany on Jan. 25, 2018There are no comments yet. 20567 Views
PENINSULA FOODIST
Belcampo Meat Co. en route to Town & Country this springIn today's age of trendy farm-to-table food concepts, artisan butchery Belcampo Meat Co. might, at first glance, seem like one of the pack. But with its own farm...
Original post made by Elena Kadvany on Feb. 9, 2014There are no comments yet. 31167 Views
PENINSULA FOODIST
Two sister restaurants under one roof: Koma and Kanpai Sushi merge operations in Palo AltoWith the Menlo Park location slated for development, the mainstay family restaurant keeps its menu and staff with move to new setting By Sara Hayden After...
Original post made by The Peninsula Foodist on Sep. 9, 2021There are no comments yet. 12555 Views
PENINSULA FOODIST
Tout Sweet closing Palo Alto locationTout Sweet Pâtisserie, the high-end bakery from Top Chef desserts winner Yigit Pura at Town &...
Original post made by Elena Kadvany on Aug. 23, 2016There are no comments yet. 27835 Views
PENINSULA FOODIST
Mahalo Bowl shutters in Mountain ViewMountain View's Mahalo Bowl served its last acai bowl on Saturday, Jan. 27. Owner David Holyoak announced the closure on social media. He did not return requests...
Original post made by Elena Kadvany on Jan. 30, 2018There are no comments yet. 22218 Views
PENINSULA FOODIST
Burlingame’s 75-year-old Preston’s Candy & Ice Cream relying on ‘rescue boxes’ to stay afloatBy Anthony Shu
Irene Preston with a selection of Irene's Rescue Boxes ready to be shipped to customers. Photo courtesy Benjamin T. Lambright.
After...
Original post made by The Peninsula Foodist on Apr. 28, 2022There are no comments yet. 15881 Views
PENINSULA FOODIST
Palo Alto's Vina Enoteca ends dine-in service 'until further notice'Saturday night marked the last dinner service at Vina Enoteca in Palo Alto for the foreseeable future.
Original post made by Elena Kadvany on Aug. 16, 2020There are no comments yet. 15543 Views
PENINSULA FOODIST
True Food Kitchen announces Palo Alto openingHealth-forward restaurant chain True Food Kitchen will open its first Northern California location at the Stanford Shopping Center in Palo Alto on Oct. 4, the company...
Original post made by Elena Kadvany on Aug. 26, 2016There are no comments yet. 35809 Views
PENINSULA FOODIST
Stirring up memories: First-time Redwood City author releases Thai cookbook memoir 'Come Eat, Grandma!'
==I VC Tang, author of the new cookbook "Come Eat, Grandma! Recipes and Stories of Thai Home Cooking," in Redwood City on Oct. 7. (Photo...
Original post made by The Peninsula Foodist on Oct. 20, 2022There are no comments yet. 4363 Views
PENINSULA FOODIST
Opening alert: Bevri in Palo AltoBevri, a Georgian restaurant, has soft opened with limited hours at 530 Bryant St. in downtown Palo Alto. For the time being, Bevri is open only for dinner, 5-8...
Original post made by Elena Kadvany on Feb. 12, 2018There are no comments yet. 22562 Views
PENINSULA FOODIST
Boba, baked goods and burgers: What's new in BurlingameDowntown Burlingame is home to several new or soon-to-open businesses, including a Taiwanese boba shop, a local baked goods pop-up, Turkish street food and an outpost...
Original post made by Elena Kadvany on Feb. 9, 2021There are no comments yet. 17409 Views
PENINSULA FOODIST
UPDATE: Barbecue truck no longer at Pace GalleryUPDATE: ==I As of Friday, March 10, Meat Locker is no longer operating at the Pace Gallery. Meat Locker owner Brad Lyons said there was a "misunderstanding...
Original post made by Elena Kadvany on Mar. 9, 2017There are no comments yet. 19326 Views
PENINSULA FOODIST
Morsey's Farmhouse Kitchen opens in Los AltosYou can now get water-buffalo milk, cheese, gelato and other products in downtown Los Altos. Morsey's Farmhouse Kitchen is officially open at 134 Main St., with...
Original post made by Elena Kadvany on Feb. 13, 2018There are no comments yet. 20939 Views
PENINSULA FOODIST
Shoji Sushi replaces Sushi Tomo in downtown Palo AltoSushi Tomo on University Avenue in Palo Alto shuttered recently and was quickly replaced by a new sushi restaurant, Shoji Sushi. Not much seems to have changed...
Original post made by Elena Kadvany on Nov. 4, 2015There are no comments yet. 27812 Views
PENINSULA FOODIST
Grab a Bowl of Heaven soon in Mountain ViewBowl of Heaven, a Southern California-based acai bowl chain, is opening its first Northern California location at Grant Park Plaza in Mountain View.
Original post made by Elena Kadvany on Nov. 21, 2014There are no comments yet. 31490 Views
PENINSULA FOODIST
Pop-ups & pastry delivery: Check out these local food events of noteMark your calendars: There are several food events of note happening on the Peninsula in the coming weeks, from a local pastry collaboration to a series of exciting...
Original post made by Elena Kadvany on Aug. 24, 2020There are no comments yet. 18811 Views
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