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PENINSULA FOODIST
Corner Table brings California fusion dining to Redwood City with a Korean twistBy Edwina Dueñas
The seafood cioppino from Corner Table in Redwood City. Courtesy Corner Table.
There’s a new restaurant...
Original post made by The Peninsula Foodist on Oct. 31, 2023There are no comments yet. 4690 Views
PENINSULA FOODIST
Teaquation, now serving tea 'cocktails' in Redwood CitySunset Boulevard, Orange is the New Black, Dark Knight, 50 Shades of Pink — you’re not at a Hollywood film festival, but rather drinking tea at the new...
Original post made by Elena Kadvany on Feb. 18, 2016There are no comments yet. 29783 Views
PENINSULA FOODIST
Asian American motherhood inspires canned milk tea companyBy Anthony Shu
Pauline Ang and Olivia Chen, co-founders of Twrl Milk Tea. Photo courtesy Twrl Milk Tea.
Olivia Chen and Pauline...
Original post made by The Peninsula Foodist on Mar. 15, 2022There are no comments yet. 10212 Views
PENINSULA FOODIST
From Belmont to Belgium, Jane’s Beer Store has all the craft brews you needAfter increasing their offerings during Covid, the Mountain View bottle shop is coming back strong (and sour). by Heather Zimmerman Downtown Mountain...
Original post made by The Peninsula Foodist on Jul. 23, 2021There are no comments yet. 14916 Views
PENINSULA FOODIST
Los Altos cafe expanding to Palo AltoGreen Bakery & Cafe in Los Altos is opening a second location in downtown Palo Alto, partner Son Vo confirmed Wednesday. Green Bakery & Cafe will open at 405...
Original post made by Elena Kadvany on Nov. 28, 2018There are no comments yet. 21159 Views
PENINSULA FOODIST
Borrone MarketBar hosts pop-up, eyes late 2016 returnCafe Borrone's shuttered sister restaurant, Borrone MarketBar, is returning briefly (again) for...
Original post made by Elena Kadvany on Jul. 22, 2016There are no comments yet. 29751 Views
PENINSULA FOODIST
2022 James Beard Awards: Chef Martin Yan receives prestigious honorBy Julia Brown
==I Martin Yan highlighting plant-based dishes and induction cooktops for holiday tables at a Nov. 7, 2021 event. Photo courtesy...
Original post made by The Peninsula Foodist on Mar. 18, 2022There are no comments yet. 10476 Views
PENINSULA FOODIST
Mountain View’s Maison Alyzée the latest eatery to expand to downtown BurlingameBy Sophia Markoulakis
==I Maison Alyzée’s selection of macaroons. The Mountain View business has expanded to downtown Burlingame....
Original post made by The Peninsula Foodist on Sep. 14, 2022There are no comments yet. 9360 Views
PENINSULA FOODIST
Opening alert: Icicles in Mountain ViewBay Area rolled ice cream shop Icicles is now open in downtown Mountain View. Icicles officially opened in late December at 292 Castro St. The shop serves fresh...
Original post made by Elena Kadvany on Jan. 2, 2018There are no comments yet. 20227 Views
PENINSULA FOODIST
Sushinaloa adds Mexican spice to Japanese sushiChefs make rolls with chipotle, chiltepin and jalapeno in Redwood City by Sara Hayden Spice-loving sushi fans have lots of flavors to sample at
Original post made by The Peninsula Foodist on Jul. 28, 2021There are no comments yet. 17842 Views
PENINSULA FOODIST
Oren's Hummus takes first step toward national expansion with new locationIf all goes according to plan, there will be a day when there are quick-service versions of Oren's Hummus restaurants in all major U.S. cities. The prototype...
Original post made by Elena Kadvany on May. 7, 2019There are no comments yet. 20538 Views
PENINSULA FOODIST
What the Foodist is eating: mezcal cocktails and veggie huarachesBy Anthony Shu While a far cry from the expense account and disguise-filled world of food critics, my role as the Peninsula Foodist involves trying plenty...
Original post made by The Peninsula Foodist on Mar. 23, 2022There are no comments yet. 11930 Views
PENINSULA FOODIST
Redwood City wine bar Bottle Shop to open Dec. 7California-focused wine bar Bottle Shop will open today, Friday, Dec. 7, at 2627 Broadway St. in downtown Redwood City, according to an
Original post made by Elena Kadvany on Dec. 7, 2018There are no comments yet. 21871 Views
PENINSULA FOODIST
Backhaus in Burlingame finally opens for the holiday rushBy Sophia Markoulakis
An assortment of pastries from the new Backhaus bakery in Burlingame. Photo by Sophia Markoulakis.
On Nov....
Original post made by The Peninsula Foodist on Nov. 24, 2023There are no comments yet. 3070 Views
PENINSULA FOODIST
Steins plans VIP service pig roast and cellared beer reveal to celebrate 10th anniversary
Steins Beer Garden and Restaurant in Mountain View has 31 taps. Photo courtesy Steins.
By Kate Bradshaw
Steins Beer Garden &...
Original post made by The Peninsula Foodist on Mar. 20, 2023There are no comments yet. 4322 Views
PENINSULA FOODIST
Kale and community: Local nonprofit helps small farms bring produce to Peninsula neighborhoodsLast spring break, Los Altos School District computer science teacher Sheena Vaidyanathan spent her vacation building a website for a new grassroots effort she had...
Original post made by Elena Kadvany on Jan. 4, 2021There are no comments yet. 15115 Views
PENINSULA FOODIST
Bonsai Japanese restaurant reopens in LaderaFive months after closing its doors on El Camino Real near Atherton, Bonsai Japanese Cuisine has reopened in a new location at the Ladera Country Shopper on Alpine...
Original post made by Elena Kadvany on Feb. 2, 2017There are no comments yet. 33084 Views
PENINSULA FOODIST
JuiceBox wine shop opens in Redwood City with a message: drink localLocal restaurateur and wine bar owner Zu Tarazi is back with a new project: JuiceBox, a Redwood City wine shop focused on small producers. JuiceBox opened in...
Original post made by Elena Kadvany on Jan. 6, 2021There are no comments yet. 15609 Views
PENINSULA FOODIST
A kebab grill and an expanded menu: Plans for San Bruno Mediterranean restaurant Mazra’s new Redwood City location take shape
The baba ghanoush at Mazra, a San Bruno restaurant that is expanding to Redwood City. (Courtesy Mazra)
By Kate Bradshaw
Mazra,...
Original post made by The Peninsula Foodist on Mar. 22, 2023There are no comments yet. 5081 Views
PENINSULA FOODIST
Oshman JCC launching its own farmers marketPalo Alto will soon have another weekly farmers market, with the Oshman Family JCC launching its own on this Friday, May 2. Year-round from then on, about 20...
Original post made by Elena Kadvany on Apr. 30, 2014There are no comments yet. 33932 Views
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