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PENINSULA FOODIST
Opening alert: Project Juice in downtown Palo AltoDowntown Palo Alto's first solo juice shop opened its doors Friday, April 4, at 575 High St. Project Juice, a collaboration between a San Francisco couple and...
Original post made by Elena Kadvany on Apr. 4, 2014Last comment by Jay Park, on Apr 11, 2014 at 11:55 am | 4 comments | 33943 Views
PENINSULA FOODIST
Pizzeria Delfina Palo Alto open for businessThe much-anticipated Palo Alto outpost of San Francisco favorite Pizzeria Delfina officially opened its doors at 651 Emerson St. in early April. Lunch-only progressed...
Original post made by Elena Kadvany on Apr. 9, 2014There are no comments yet. 34248 Views
PENINSULA FOODIST
Food and drink goings onGet your fill of Croatian wine, craft beer, eating for a good cause and more in the coming weeks. Check out this roundup of food and drink events around the Peninsula...
Original post made by Elena Kadvany on Mar. 27, 2014Last comment by Dishcrawl?, on Apr 1, 2014 at 10:19 am | 2 comments | 34105 Views
PENINSULA FOODIST
Expanded California Avenue farmers market kicking off SundayThe California Avenue Farmers' Market is set to expand this weekend, an unexpected boon from the city's massive streetscape project for the street, which
Original post made by Elena Kadvany on Mar. 19, 2014Last comment by Gus L., on Mar 25, 2014 at 6:49 am | 7 comments | 116221 Views
PENINSULA FOODIST
Lure + Till opens in downtown Palo AltoThe new Epiphany Hotel opened its doors in downtown Palo Alto at...
Original post made by Elena Kadvany on Mar. 16, 2014Last comment by Elena Kadvany, on Mar 23, 2014 at 9:29 am | 6 comments | 159202 Views
PENINSULA FOODIST
Chef David Gingrass hops on board with Pacific CatchDavid Gingrass ? previously of the now-shuttered Hawthorne Lane in San Francisco, Wolfgang Puck's Postrio, and Spago in Los Angeles ? is stepping away from the white...
Original post made by Elena Kadvany on Mar. 14, 2014Last comment by Jay Park, on Mar 18, 2014 at 12:54 pm | 2 comments | 45602 Views
PENINSULA FOODIST
Casual American grill headed to Palo Alto?s California AvenueThe latest newcomer to California Avenue's growing restaurant scene is Evergreen Park Restaurant, a casual American grill slated to open in the coming months. Robert...
Original post made by Elena Kadvany on Mar. 12, 2014Last comment by Robert, on Mar 15, 2014 at 11:00 am | 4 comments | 32567 Views
PENINSULA FOODIST
Downtown Palo Alto gets its first juice shopDowntown Palo Alto is getting its first solo juice shop in April, with San Francisco-born Project Juice on its way to
Original post made by Elena Kadvany on Mar. 7, 2014Last comment by Nora Charles, on Mar 11, 2014 at 3:43 pm | 6 comments | 64738 Views
PENINSULA FOODIST
Menlo Park Planning Commission gives green light to food truck eventAmidst both strong opposition and support from local business owners and residents, the Menlo Park Planning Commission on Monday night granted Off the Grid a one-year...
Original post made by Elena Kadvany on Jan. 14, 2014Last comment by renee Prudhomme, on Mar 7, 2014 at 5:42 pm | 4 comments | 33809 Views
PENINSULA FOODIST
Updated: Food and drink goings onFood-and-beer pairings, oysters, a Spanish pop-up dinner. Check out this roundup of local food and drink events around the Peninsula in coming weeks: ==B 8th...
Original post made by Elena Kadvany on Feb. 24, 2014There are no comments yet. 34643 Views
PENINSULA FOODIST
Buffalo officially slinging Asian-fusion burgers, baos in Mountain ViewBuffalo, a beers-burgers-baos establishment on Castro Street in Mountain View, officially opened over the weekend after a few soft openings held since the beginning...
Original post made by Elena Kadvany on Feb. 17, 2014Last comment by Max Hauser, on Feb 21, 2014 at 10:23 am | 8 comments | 34247 Views
PENINSULA FOODIST
When dining meets techTwo articles I saw this week prompted me to think about the role that technology plays in eating out. The first,
Original post made by Elena Kadvany on Oct. 29, 2013Last comment by Jeff, on Feb 20, 2014 at 1:57 pm | 4 comments | 44642 Views
PENINSULA FOODIST
Borrone MarketBar soft opens in MenloBorrone MarketBar, the next-door brainchild eatery from Cafe Borrone owners Marina Borrone and Josh Pebbles, soft opened last week and is continuing with limited...
Original post made by Elena Kadvany on Feb. 19, 2014There are no comments yet. 38481 Views
PENINSULA FOODIST
Mountain View's Bierhaus gets new talentIn line with Mike Finley's goal to transform his...
Original post made by Elena Kadvany on Feb. 13, 2014There are no comments yet. 33851 Views
PENINSULA FOODIST
'Blended' juice bar opens inside Willows MarketIn this Silicon Valley genesis story, there's Google, venture capitalist firms on Sand Hill Road, entrepreneurship ? oh, and juice. Bushel Whole Blended Juices,...
Original post made by Elena Kadvany on Feb. 6, 2014Last comment by CrescentParkAnon., on Feb 13, 2014 at 10:07 am | 3 comments | 32269 Views
PENINSULA FOODIST
Five Guys opens in Mountain ViewEast Coast chain Five Guys Burgers and Fries quietly transformed the 2098 El Camino Real space
Original post made by Elena Kadvany on Feb. 12, 2014Last comment by Jay Park, on Feb 13, 2014 at 10:01 am | 7 comments | 31193 Views
PENINSULA FOODIST
Peninsula Beer WeekOK, so that's not what it's called. This year's SF Beer Week is about to descend on the Bay Area, with brew-related events all over...
Original post made by Elena Kadvany on Feb. 4, 2014Last comment by Jen, on Feb 12, 2014 at 5:06 pm | 7 comments | 40772 Views
PENINSULA FOODIST
Epiphany Hotel restaurant snags San Francisco chefThe Epiphany Hotel, opening in downtown Palo Alto in March, officially announced its culinary plans last week. The hotel's 80-seat indoor-outdoor restaurant, Lure...
Original post made by Elena Kadvany on Feb. 10, 2014There are no comments yet. 31958 Views
PENINSULA FOODIST
Corner Bakery Cafe opens in Palo AltoFor those of you who are growing weary of (or simply can't afford) the influx of overpriced food and drink in Palo Alto ? the $10 haute hamburgers, $4+ tacos, $10+...
Original post made by Elena Kadvany on Oct. 9, 2013Last comment by Picky eater, on Feb 8, 2014 at 10:29 am | 3 comments | 42273 Views
PENINSULA FOODIST
February food and drink goings onFebruary on the Peninsula is clearly a month for love ? and beer. Check out what I mean in this roundup of local food and drinks events around town this month: ==B...
Original post made by Elena Kadvany on Feb. 3, 2014Last comment by Elena Kadvany, on Feb 3, 2014 at 4:44 pm | 3 comments | 29768 Views
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Palo Alto Weekly Holiday Fund
For the last 30 years, the Palo Alto Weekly Holiday Fund has given away almost $10 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.
