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PENINSULA FOODIST
UPDATE: Cho?s to open first week of JanuaryI reported last week that Cho's Mandarin Dim Sum, a beloved 35-year-old...
Original post made by Elena Kadvany on Dec. 19, 2014Last comment by Edward Rees, on Feb 18, 2015 at 8:25 am | 2 comments | 30570 Views
PENINSULA FOODIST
Cho's, beloved dim sum spot, to reopen in Los AltosNew information on Cho's in Los Altos has been posted here. Palo...
Original post made by Elena Kadvany on Dec. 12, 2014Last comment by Ken, on Feb 14, 2015 at 8:45 pm | 9 comments | 42405 Views
PENINSULA FOODIST
Opening alert: Tout Sweet Patisserie in Palo AltoTime for even more holiday sweets: Top Chef desserts winner Yigit Pura's Tout Sweet Patisserie will be opening at Town & Country Village in Palo Alto Friday, Dec....
Original post made by Elena Kadvany on Dec. 24, 2014Last comment by Ray J. McCabe, on Feb 5, 2015 at 9:38 pm | 1 comment | 32518 Views
PENINSULA FOODIST
SF Beer Week -- for the Peninsula, tooSan Francisco Beer Week 2015 kicks off tomorrow, Feb. 6, with several events taking place beyond the 415 throughout the Peninsula. Plan your brew-tinerary now (and...
Original post made by Elena Kadvany on Feb. 5, 2015There are no comments yet. 34134 Views
PENINSULA FOODIST
Opening alert: Chez Franc, bringing high-end hot dogs to Palo AltoAfter months of unanticipated delays, a food truck and a $37,000 Kickstarter campaign, artisan hot-dog eatery Chez Franc is finally opening...
Original post made by Elena Kadvany on Jan. 12, 2015Last comment by Sparty, on Feb 5, 2015 at 3:58 am | 11 comments | 36032 Views
PENINSULA FOODIST
Employees-turned-owners revamp Cafe Alto, open new restaurantFor more than a decade, 473 University Ave. in downtown Palo Alto has housed Italian restaurants, one after another. There was Francis Ford Coppola's Cafe Niebaum-Coppola...
Original post made by Elena Kadvany on Jan. 20, 2015Last comment by John Sack, on Jan 23, 2015 at 10:30 am | 3 comments | 35943 Views
PENINSULA FOODIST
Craft beer, wine lounge to open in Los AltosHoncho Bar, a craft beer, wine, champagne and small bites spot aiming to open on 1st Street in Los Altos this spring, snagged...
Original post made by Elena Kadvany on Jan. 16, 2015Last comment by Will, on Jan 23, 2015 at 8:12 am | 2 comments | 33915 Views
PENINSULA FOODIST
Sushirrito to open in downtown Palo Alto this weekendWorlds collide at Sushirrito, the fast-casual San Francisco restaurant that serves sushi in burrito form. And for the first time, those worlds will collide outside...
Original post made by Elena Kadvany on Jan. 14, 2015Last comment by danielle, on Jan 22, 2015 at 2:43 pm | 19 comments | 35123 Views
PENINSULA FOODIST
Foie gras returns to Peninsula menusAfter the news broke Wednesday that California's ban of foie gras, the prized fattened liver of a duck or goose,
Original post made by Elena Kadvany on Jan. 9, 2015Last comment by Roy Thiele-Sardiña, on Jan 20, 2015 at 5:14 am | 33 comments | 37350 Views
PENINSULA FOODIST
La PanotiQ, now open in downtown Mountain ViewThe latest outpost of a fledgling Bay Area French bakery-cafe chain opened on Castro Street in Mountain View today, Jan. 19. La PanotiQ is a family affair, run...
Original post made by Elena Kadvany on Jan. 19, 2015Last comment by Max Hauser, on Jan 19, 2015 at 3:02 pm | 1 comment | 33690 Views
PENINSULA FOODIST
Philz Coffee expanding to Redwood CityBay Area caffeine darling Philz Coffee is kicking off 2015 with big expansion plans, including a new location slated to open this February...
Original post made by Elena Kadvany on Jan. 8, 2015Last comment by RWCborn, on Jan 9, 2015 at 3:38 pm | 2 comments | 35570 Views
PENINSULA FOODIST
Food activist Raj Patel to speak at Hidden VillaFood activist, journalist and author Raj Patel will be at Hidden Villa Saturday, Jan. 24, to speak about the global food system ? and how...
Original post made by Elena Kadvany on Jan. 2, 2015Last comment by garbanzo, on Jan 8, 2015 at 2:09 pm | 2 comments | 31640 Views
PENINSULA FOODIST
John?s Cafe closes after three years in downtown Palo AltoThe usually bright and airy John's Cafe at Lytton Avenue and Waverley Street in downtown Palo Alto looked decidedly different...
Original post made by Elena Kadvany on Jan. 5, 2015Last comment by AJ, on Jan 5, 2015 at 6:59 pm | 1 comment | 29044 Views
PENINSULA FOODIST
Bradley?s Fine Diner to add lunch and brunchStarting in the new year, Bradley's Fine Diner (BFD) in Menlo Park will be adding lunch and brunch service. Brunch will be served...
Original post made by Elena Kadvany on Dec. 23, 2014Last comment by Local, on Jan 3, 2015 at 7:04 am | 1 comment | 26572 Views
PENINSULA FOODIST
Carefully curated restaurant delivery company expands to PeninsulaYet another San Francisco food delivery startup has expanded to the Peninsula, hoping to offer a more exclusive, carefully curated service in a very saturated market. Caviar,...
Original post made by Elena Kadvany on Jul. 7, 2014Last comment by meseras.com, on Dec 30, 2014 at 7:23 am | 9 comments | 36808 Views
PENINSULA FOODIST
Muracci?s 2 in Los Altos closing Dec. 23The last day of business for family-owned Muracci's Japanese Curry & Grill in Los Altos will be...
Original post made by Elena Kadvany on Dec. 20, 2014Last comment by Larry, on Dec 25, 2014 at 1:11 am | 2 comments | 31671 Views
PENINSULA FOODIST
One night only: ?Occupy the Farm? screening in Palo AltoUPDATE: As of Tuesday, Dec. 16, this event met its threshold on Tugg.com (see below for more information) and will be taking place. Documentary "
Original post made by Elena Kadvany on Dec. 15, 2014Last comment by lindaloo, on Dec 20, 2014 at 1:10 pm | 1 comment | 25865 Views
PENINSULA FOODIST
Sneak peek: Bradley's Fine Diner in Menlo ParkRenowned chef Bradley Ogden's much-anticipated Bradley's Fine Diner, or BFD, is officially opening in Menlo Park the first week of November. Ogden has transformed...
Original post made by Elena Kadvany on Oct. 21, 2014Last comment by Local Patron, on Dec 12, 2014 at 9:01 pm | 9 comments | 41576 Views
PENINSULA FOODIST
Three Seasons launches banh mi cart in downtown Palo AltoSan Francisco is well known for its pop-up culture. There might be a barbecue stand in a coffee shop one afternoon or a donut shop inside a bar another. The...
Original post made by Elena Kadvany on Aug. 4, 2014Last comment by Expensive, on Dec 9, 2014 at 4:30 pm | 4 comments | 29482 Views
PENINSULA FOODIST
The early word on Pizzeria Delfina in Palo AltoInterested walkers-by might have noticed that construction recently started at the
Original post made by Elena Kadvany on Oct. 31, 2013Last comment by Palo Altan, on Dec 3, 2014 at 10:53 am | 10 comments | 39255 Views
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