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THE FOOD PARTY!
Local Flavor – Berries and the RivieraU-Pick Berries It’s time to head back to Webb Ranch in Portola Valley for U-Pick berry season....
Original post made by Laura Stec on Jun. 7, 2019There are no comments yet. 11538 Views
THE FOOD PARTY!
Summer Cooking Classes - Free!San Mateo County Libraries are sponsoring a free series of 1-hour cooking classes, taught by yours truly. Contact the individual library to RSVP. Join us and learn...
Original post made by Laura Stec on Jul. 8, 2019There are no comments yet. 10810 Views
THE FOOD PARTY!
Japanese Hot Pot with Tofu and KudzuAnyone make it to Eating Green on the Green last Sunday? Send us a report...
Original post made by Laura Stec on Aug. 27, 2019There are no comments yet. 12413 Views
THE FOOD PARTY!
Lights Out! Foods to Snuggle With in the DarkIt’s the big brace tonight as we find out what’s going to happen. Power on? Power off? The St Mary’s wellness fair in Moraga (where I thought...
Original post made by Laura Stec on Oct. 8, 2019There are no comments yet. 11267 Views
THE FOOD PARTY!
Dry January Last Week? LOLHow’s Dry January going Food Partiers!? I blame no one for wanting a drink last week. Nevertheless, she persisted. A tough week of wildly different...
Original post made by Laura Stec on Jan. 11, 2021There are no comments yet. 9748 Views
THE FOOD PARTY!
More Holiday Hoopla – City and PeninsulaIt’s beginning to look a lot like Christmas! Here’s a few more places we’ve been Food Partying! at lately. Both fit well for New Years and beyond,...
Original post made by Laura Stec on Dec. 16, 2021There are no comments yet. 8124 Views
THE FOOD PARTY!
Idaho Hot Springs and Yellowstone – Travelin’ SoloHello Food Partiers! and Courageous Travelers all from Yellowstone National Park. I am happy to report the park is open, at least the southern loop, even after...
Original post made by Laura Stec on Jun. 28, 2022There are no comments yet. 6700 Views
THE FOOD PARTY!
Local Flavor– Highland Noodles and AurumHave you taken advantage of eating out post pandemic? Thanks to all those still working hard to bring food to our tables. We’ve started Food Partying again...
Original post made by Laura Stec on Sep. 28, 2022There are no comments yet. 9018 Views
THE FOOD PARTY!
Plant-Forward Future with the Culinary Institute of AmericaLemony fields of flittering flowers make for happy road tripping. The mustard seed is still blooming as we time-travel back to mid-April in Napa Valley. {IMG...
Original post made by Laura Stec on Jun. 1, 2022There are no comments yet. 7458 Views
THE FOOD PARTY!
Food Partying! with iChina and Wild OnionWe’ve been Food Partying! a little more at neighborhood hot spots, taking advantage of new menus and openings. Maybe you have too? Do tell. Here’s...
Original post made by Laura Stec on Jun. 7, 2022There are no comments yet. 6278 Views
THE FOOD PARTY!
Dry January, The Farm Bill, and ZinEXHappy New Year Food Partiers! I hope your December was filled with good food and friends. It turned out to be my busiest holiday season (work-wise) in many...
Original post made by Laura Stec on Jan. 2, 2023There are no comments yet. 4198 Views
THE FOOD PARTY!
Free Market Farm Bill or Farce?"The nine most terrifying words in the English language are I’m from the government and I’m here to help." Ronald Reagan hit a resonant...
Original post made by Laura Stec on Feb. 19, 2023There are no comments yet. 2652 Views
AD LIBS
Ad Libs: More trucks and cheese, pleaseThis is one of those Fridays when I'm left with several interesting tidbits that I wish could've made it into the print edition this week. Paper stretches only so...
Original post made by Rebecca Wallace on Mar. 25, 2011There are no comments yet. 12041 Views
AD LIBS
Ad Libs: 'Mapping Edo'In our young country, it seems inconceivable that a span of 200-plus years could be just "a period," a fraction of our history. But that's Japan (and most other...
Original post made by Rebecca Wallace on Aug. 22, 2013There are no comments yet. 10199 Views
ON THE PAGE
The Interestings by Meg WolitzerI just finished reading (belatedly) Meg Wolitzer's 2013 bestseller The Interestings. I want to break the long silence...
Original post made by Nick Taylor on Jul. 7, 2015There are no comments yet. 6197 Views
ON THE PAGE
What to do when half your book is dead(continued from "A Pantser Brought to Heel") In an hour-long phone call, my...
Original post made by Nick Taylor on Jan. 19, 2016There are no comments yet. 5616 Views
ON THE PAGE
Forget You're Reading ThisMy wife was skeptical when I showed her the Advance Reader Edition of my new novel,
Original post made by Nick Taylor on Feb. 9, 2016There are no comments yet. 23305 Views
SENIOR FOCUS
Stanford Assistive Technology Course – Open to the public – A Rolling OpportunityOne of the hidden gems happening every January – mid-March on Stanford campus is David Jaffe’s Perspectives in Assistive Technology (ENGR110/210) course....
Original post made by Max Greenberg on Apr. 8, 2016There are no comments yet. 6372 Views
SENIOR FOCUS
Radio Show, Katz's Corner, Focused on Men's Health Particularly Prostate HealthYou (men) hit 50/55/60 and you are getting your PSA checked to see if you have prostate-related issues, particularly prostate cancer. According to the ACS, men should...
Original post made by Max Greenberg on Aug. 10, 2016There are no comments yet. 23709 Views
SENIOR FOCUS
Beyond the Nightly Walk – Power Walkingpow•er walk•ing noun A form of cardiopulmonary exercise consisting of fast walking with exaggerated swinging of the arms. As someone with osteoarthritis...
Original post made by Max Greenberg on Jul. 25, 2017There are no comments yet. 4443 Views
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New Palo Alto sushi spot highlights late-night hours and affordable prices
By The Peninsula Foodist | 1 comment | 8,602 views
Farm Bill and the Organic Movement (part 5) Plus: Global Plant Forward Summit, April 18 – 20
By Laura Stec | 23 comments | 4,773 views
Sharing That Just Works
By Sherry Listgarten | 5 comments | 1,752 views
