Local Blogs
Interested in becoming a blogger? Show all bloggers
Sort by: Most recent blog/comment Most viewed Most comments
Navigation tip: Clicking on any blog label will display all recent posts on that blog
PENINSULA FOODIST
A kebab grill and an expanded menu: Plans for San Bruno Mediterranean restaurant Mazra’s new Redwood City location take shape
The baba ghanoush at Mazra, a San Bruno restaurant that is expanding to Redwood City. (Courtesy Mazra)
By Kate Bradshaw
Mazra,...
Original post made by The Peninsula Foodist on Mar. 22, 2023There are no comments yet. 3303 Views
PENINSULA FOODIST
Longtime Burlingame restaurant gets a makeover and a prominent new location
==I The ribbon cutting ceremony at the new location of Stella, formerly Stella Alpina Osteria, in Burlingame. (Photo courtesy Jennifer Gomez Photography)...
Original post made by The Peninsula Foodist on Apr. 17, 2023There are no comments yet. 6224 Views
PENINSULA FOODIST
Cajun Bowl brings extensive seafood menu to San Bruno
A shrimp and crawfish bowl from Cajun Bowl in San Bruno. (Photo courtesy Cajun Bowl via @cajun_bowl)
By Kate Bradshaw
Cajun Bowl,...
Original post made by The Peninsula Foodist on Apr. 19, 2023There are no comments yet. 3329 Views
PENINSULA FOODIST
Pop-up chef behind Sandy’s World of Eats unveils plans for a new pho restaurant in Half Moon Bay
A colorful bowl of pho from the upcoming Blue Dragon Pho in Half Moon Bay. (Courtesy Sandy Thongsavat Potter via bluedragonpho.com.)
==I...
Original post made by The Peninsula Foodist on Apr. 12, 2023There are no comments yet. 3037 Views
PENINSULA FOODIST
Palo Alto's gluten-free Misfits Bakehouse to close SaturdayBy Kate Bradshaw
==I Mina Makram, the owner of Misfits Bakehouse, and Fabiola Hernandez hand-shape bagels in the Palo Alto bakery's kitchen...
Original post made by The Peninsula Foodist on Apr. 14, 2023There are no comments yet. 4087 Views
PENINSULA FOODIST
Andytown Coffee, Proper Food are the latest eateries opening at Springline in Menlo Park
==I A selection of the grab-and-go meal offerings from Proper Food, set to open a location in Menlo Park's Springline development May 2. (Courtesy...
Original post made by The Peninsula Foodist on Apr. 25, 2023There are no comments yet. 3668 Views
PENINSULA FOODIST
Progeny Coffee to debut Colombian coffee shop and job training program in Palo Alto
==I Putting coffee scores and farmer’s faces on their bags is just one way Progeny Coffee sets itself apart from competitors. (Courtesy Progeny...
Original post made by The Peninsula Foodist on Apr. 27, 2023There are no comments yet. 2529 Views
PENINSULA FOODIST
Seasonal farmers markets spring back throughout the Peninsula
Fresh Approach's East Palo Alto farmers market. (Courtesy Fresh Approach)
By Kate Bradshaw
Now that the weather is warm again,...
Original post made by The Peninsula Foodist on Apr. 28, 2023There are no comments yet. 2684 Views
PENINSULA FOODIST
'Tiny space, bold taste': Cyclismo Cafe cruises back into Redwood City
==I Cyclismo "Mini Cafe" is open for business in a colorful shipping container outside of the Chan Zuckerberg Initiative in Redwood City...
Original post made by The Peninsula Foodist on May. 10, 2023There are no comments yet. 2703 Views
PENINSULA FOODIST
Sulbing Cafe brings internationally popular shaved ice dessert to Santa Clara
==I The injeolmi flavored shaved ice dessert from Sulbing Cafe in Santa Clara comes topped with sliced almonds, injeolmi rice cake pieces and bean...
Original post made by The Peninsula Foodist on May. 31, 2023There are no comments yet. 1748 Views
PENINSULA FOODIST
Two new Peninsula restaurants make the Michelin Guide
Mushroom abura soba with egg and crispy add-ons from Kajiken in San Mateo. (Photo by Kate Bradshaw)
By Kate Bradshaw
Of the 19...
Original post made by The Peninsula Foodist on May. 17, 2023There are no comments yet. 7408 Views
PENINSULA FOODIST
After purchasing a longtime baklava business during the pandemic, a local dessert maker looks to expand with a new cafe
Maya Fezzani of Oasis Baklava and LeVant Dessert at the Oasis Baklava counter in Sunnyvale. Courtesy Oasis Baklava.
By Kate Bradshaw
Momentum...
Original post made by The Peninsula Foodist on May. 19, 2023There are no comments yet. 3745 Views
THE FOOD PARTY!
Welcome to The Food Party! - Kitchen Science Tip #1With a surge of interest in all things food, we launch this blog spot as a place to chew the fat and chat. What's hot and what's not? Got a lot? Then we want YOU...
Original post made by Laura Stec on Oct. 7, 2013There are no comments yet. 38282 Views
PENINSULA FOODIST
Houjicha lattes and mango matcha: Kaizen and Coffee brings specialty coffee to San Mateo
Shane Balasbas, Jason Naraja and their son Kaizen stand in front of their new coffee shop, Kaizen and Coffee, in San Mateo. Courtesy Jason Naraja.
==I...
Original post made by The Peninsula Foodist on May. 25, 2023There are no comments yet. 2791 Views
THE FOOD PARTY!
Spice Your Life!Seems like I have a lot of crushes these days. There's smarty-pants, Professor Cutie Pie of course, and now there's this guy in the band. What to do when...
Original post made by Laura Stec on Nov. 12, 2013There are no comments yet. 39902 Views
THE FOOD PARTY!
Chicken Soup for the SoulI just got some really bad news. Probably the worse news I have had in years. Not about me, but a friend. A good friend. It might as well have happened...
Original post made by Laura Stec on Nov. 19, 2013There are no comments yet. 48629 Views
THE FOOD PARTY!
Support Local Food Biz July 2Whole Foods is using this month's 5% Day to support local food businesses. Consider shopping on July 2 at your local store. 5% of the profits will go to the businesses...
Original post made by Laura Stec on Jul. 1, 2014There are no comments yet. 28777 Views
THE FOOD PARTY!
Red, White and BluesEarlier in the week, we posted a list of local food companies to support on July 2....
Original post made by Laura Stec on Jul. 3, 2014There are no comments yet. 25319 Views
THE FOOD PARTY!
Rock N Roll Green BeansI can't believe the summer is coming to an end, but got the chance to enjoy one last outdoor concert in Portola Valley. Thanks to the Cultural Arts Committee,...
Original post made by Laura Stec on Aug. 22, 2014There are no comments yet. 27069 Views
THE FOOD PARTY!
Finger Food and a Blood Lite?Halloween is around the corner! This year you might consider dressing up your food, as well as yourself. There are lots of fun things you can do. Below are some...
Original post made by Laura Stec on Oct. 29, 2014There are no comments yet. 29848 Views
Page 186 of 194
Stay informed.
Get the day's top headlines from Palo Alto Online sent to your inbox in the Express newsletter.
How quickly will we electrify our homes?
By Sherry Listgarten | 13 comments | 2,918 views
Sulbing Cafe brings internationally popular shaved ice dessert to Santa Clara
By The Peninsula Foodist | 0 comments | 1,748 views
Everything Falls – Lessons in Souffle
By Laura Stec | 7 comments | 1,618 views
