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COUPLE'S NET

Are you Honest, Loyal, Loving, Hardworking, with Integrity?

Readers, if you have, and/or cultivate these behaviors, I am sure your life will go well. It does not mean there will be no curveballs, death, grief,...

Original post made by Chandrama Anderson on Aug. 22, 2023
There are no comments yet. 4522 Views

PENINSULA FOODIST

Food and drink goings on

Children's Health Council's Oktoberfest The Children's Health Council is hosting a California twist on the traditional autumn beer festival featuring beers,...

Original post made by Elena Kadvany on Oct. 7, 2013
There are no comments yet. 41378 Views

PENINSULA FOODIST

Eating for a cause

On Tuesday, Oct. 15, participating restaurants in Palo Alto, Menlo Park, Redwood City, Portola Valley, Los Altos and beyond will donate 10 percent of your meal to...

Original post made by Elena Kadvany on Oct. 14, 2013
There are no comments yet. 54649 Views

PENINSULA FOODIST

Growing community roots

Two Stanford students ? one who has spent summers working in a Modesto canning factory and with a global anti- hunger nonprofit in Uganda; the other, an American...

Original post made by Elena Kadvany on Oct. 18, 2013
There are no comments yet. 49056 Views

PENINSULA FOODIST

Food & drink goings on

Food Truck Night at Willow's Market The Willow's Market in Menlo Park hosts a food truck night every Monday...

Original post made by Elena Kadvany on Oct. 21, 2013
There are no comments yet. 41336 Views

PENINSULA FOODIST

Food & drink goings on

Local food and drink events around town in the next few weeks: Beer specials at Tied House Starting Wednesday, Oct. 30, Tied House...

Original post made by Elena Kadvany on Oct. 28, 2013
There are no comments yet. 124369 Views

PENINSULA FOODIST

Food & drink goings on

Local food and drink events around town in the next few weeks: Christopher Kimball at Books Inc. Mountain View

Original post made by Elena Kadvany on Nov. 4, 2013
There are no comments yet. 125446 Views

PENINSULA FOODIST

Food & drink goings on

Local food and drink events around town in the next few weeks: Festa Regionale at Il Fornaio Il Fornaio in Palo Alto is celebrating the food and wine...

Original post made by Elena Kadvany on Nov. 12, 2013
There are no comments yet. 32039 Views

PENINSULA FOODIST

Food and drink goings on

The next few weeks are chock full of local food and drink events, from wine seminars and tastings to holiday-tilted classes. ==B Shoreline Lake wine seminars...

Original post made by Elena Kadvany on Nov. 25, 2013
There are no comments yet. 37426 Views

PENINSULA FOODIST

January food and drink goings on

Make a resolution to eat more gnocchi and sausage; learn about wine, beer and mushrooms or take a cooking class in 2014. A roundup of local food and drink events...

Original post made by Elena Kadvany on Dec. 31, 2013
There are no comments yet. 28725 Views

PENINSULA FOODIST

Mayfield launches cocktail program

This fall, Mayfield Bakery & Café in Palo Alto quietly added a craft cocktail program to the restaurant's lineup. Thirsty diners can choose from three small...

Original post made by Elena Kadvany on Dec. 31, 2013
There are no comments yet. 28084 Views

PENINSULA FOODIST

Forest on First, a farm-to-table 'play' cafe, is on its way to Los Altos

Forest on First is every parents' fantasy. At this incoming Los Altos café, parents can nosh on dishes like dutch pancakes with blueberries and housemade butter,...

Original post made by Elena Kadvany on Jan. 17, 2014
There are no comments yet. 37822 Views

PENINSULA FOODIST

Food and drink goings on

A few local food-and-drink events in the coming weeks: Avoiding gluten store tour Whole Foods Market in Palo Alto is hosting a store tour to help teach...

Original post made by Elena Kadvany on Jan. 20, 2014
There are no comments yet. 31439 Views

PENINSULA FOODIST

Epiphany Hotel restaurant snags San Francisco chef

The Epiphany Hotel, opening in downtown Palo Alto in March, officially announced its culinary plans last week. The hotel's 80-seat indoor-outdoor restaurant, Lure...

Original post made by Elena Kadvany on Feb. 10, 2014
There are no comments yet. 31462 Views

PENINSULA FOODIST

Belcampo Meat Co. en route to Town & Country this spring

In today's age of trendy farm-to-table food concepts, artisan butchery Belcampo Meat Co. might, at first glance, seem like one of the pack. But with its own farm...

Original post made by Elena Kadvany on Feb. 9, 2014
There are no comments yet. 32307 Views

PENINSULA FOODIST

Mountain View's Bierhaus gets new talent

In line with Mike Finley's goal to transform his...

Original post made by Elena Kadvany on Feb. 13, 2014
There are no comments yet. 33392 Views

PENINSULA FOODIST

Borrone MarketBar soft opens in Menlo

Borrone MarketBar, the next-door brainchild eatery from Cafe Borrone owners Marina Borrone and Josh Pebbles, soft opened last week and is continuing with limited...

Original post made by Elena Kadvany on Feb. 19, 2014
There are no comments yet. 37987 Views

PENINSULA FOODIST

Updated: Food and drink goings on

Food-and-beer pairings, oysters, a Spanish pop-up dinner. Check out this roundup of local food and drink events around the Peninsula in coming weeks: ==B 8th...

Original post made by Elena Kadvany on Feb. 24, 2014
There are no comments yet. 34238 Views

PENINSULA FOODIST

Update: The lowdown on Lure + Till in Palo Alto

The new Epiphany Hotel opened its doors in downtown Palo Alto at...

Original post made by Elena Kadvany on Mar. 20, 2014
There are no comments yet. 37343 Views

PENINSULA FOODIST

Pizzeria Delfina Palo Alto open for business

The much-anticipated Palo Alto outpost of San Francisco favorite Pizzeria Delfina officially opened its doors at 651 Emerson St. in early April. Lunch-only progressed...

Original post made by Elena Kadvany on Apr. 9, 2014
There are no comments yet. 33775 Views
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