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PENINSULA FOODIST
Sulbing Cafe brings internationally popular shaved ice dessert to Santa Clara
==I The injeolmi flavored shaved ice dessert from Sulbing Cafe in Santa Clara comes topped with sliced almonds, injeolmi rice cake pieces and bean...
Original post made by The Peninsula Foodist on May. 31, 2023There are no comments yet. 8150 Views
PENINSULA FOODIST
La Bohème, now open on California AvenueLa Bohème, a new French restaurant from Pastis French Bistro owner Bernard Cartal, is now open on California Avenue in Palo Alto. Cartal did not immediately...
Original post made by Elena Kadvany on Nov. 25, 2015There are no comments yet. 36954 Views
PENINSULA FOODIST
Coastside baker to open Half Moon Bay storefront
A layered cake with flowers by Fish Wife Sweets. Courtesy Moriah Bettencourt.
By Kate Bradshaw
Moriah Bettencourt has called Half...
Original post made by The Peninsula Foodist on Nov. 21, 2022There are no comments yet. 8274 Views
PENINSULA FOODIST
Team behind Terún, iTalico pushes back opening of new San Carlos pizzeriaBy Kate Bradshaw
==I Several of the co-owners of Terun, Italico and soon to be Impasto: Marco Campilongo, Kristyan d’Angelo and Franco...
Original post made by The Peninsula Foodist on Jun. 9, 2023There are no comments yet. 5380 Views
PENINSULA FOODIST
Gluten-free bakery headed to Los AltosThe owner of Petit Bakery Co., a gluten-free baking company that makes fusion pastries...
Original post made by Elena Kadvany on Feb. 5, 2019There are no comments yet. 25246 Views
PENINSULA FOODIST
Opening alert: Aroy Thai Bistro in Palo AltoAroy Thai Bistro, a new downtown Palo Alto restaurant from the owner of neighboring Thaiphoon, is now open at 320 University Ave. Aroy's menu is typical of a...
Original post made by Elena Kadvany on Apr. 28, 2016There are no comments yet. 27631 Views
PENINSULA FOODIST
Listen to famed chef-philanthropist José Andrés in conversation with Jesse Cool on April 6Local restaurateur Jesse Ziff Cool will be moderating a virtual conversation with José Andrés, famed chef and founder of World Central Kitchen, on...
Original post made by Elena Kadvany on Mar. 17, 2021There are no comments yet. 13396 Views
PENINSULA FOODIST
Redwood City: Angel Heart Cakes sold to new ownerRedwood City bakery Angel Heart Cakes, located at Marsh Manor Shopping Center,...
Original post made by Elena Kadvany on Nov. 30, 2015There are no comments yet. 36801 Views
PENINSULA FOODIST
Community catering: How one SF Malaysian restaurant is delivering food to Peninsula neighborhoodsBefore the coronavirus, Azalina Eusope's "bread and butter" was catering gigs. The owner of the eponymous Azalina's in San Francisco would bring her Malaysian...
Original post made by Elena Kadvany on Sep. 21, 2020There are no comments yet. 19951 Views
PENINSULA FOODIST
Update: 75-year-old Preston's Candy & Ice Cream sells over 700 'rescue boxes,' continues its fight to surviveBy Anthony Shu
==I Irene Preston with a selection of Irene's Rescue Boxes ready to be shipped to customers. Photo courtesy Benjamin T....
Original post made by The Peninsula Foodist on Jun. 10, 2022There are no comments yet. 8136 Views
PENINSULA FOODIST
Hillsdale Shopping Center adds new snack and beverage offerings for holiday shopping season
The Hillsdale Shopping Center in San Mateo has new food offerings for the holidays. Photo courtesy Hillsdale Shopping Center.
==I By Kate...
Original post made by The Peninsula Foodist on Nov. 28, 2022There are no comments yet. 7503 Views
PENINSULA FOODIST
Hot food returns to Belcampo in Palo AltoBurgers, cheesesteak, fries and more are back on the menu at Belcampo Meat Co. in Palo Alto. The
Original post made by Elena Kadvany on Mar. 22, 2018There are no comments yet. 22795 Views
PENINSULA FOODIST
Former bakers from Tartine and Vina Enoteca bring new pastry magic to Palo AltoWhile John Shelsta's Love for Butter pop-up is on a temporary hiatus, two bakers have stepped in to fill the sweets void: a former Tartine baker and Vina Enoteca's...
Original post made by Elena Kadvany on Mar. 22, 2021There are no comments yet. 23743 Views
PENINSULA FOODIST
By the fire: Breakwater Barbecue's beachside brisketBy Sara Hayden Across from Surfers Beach in El Granada, the team at Breakwater Barbecue is making juicy, smoky meats by the pound: pork spare ribs, pulled...
Original post made by The Peninsula Foodist on Nov. 12, 2021There are no comments yet. 11503 Views
PENINSULA FOODIST
Kasa Indian Eatery to expand to Redwood CityUPDATE: As of Oct. 24, Kasa Indian Eatery is officially open for lunch. Owner Anamika Khanna hoped to add dinner service by Thursday, Oct. 25. A San Francisco...
Original post made by Elena Kadvany on Aug. 30, 2018There are no comments yet. 22632 Views
PENINSULA FOODIST
Shake Shack to open doors at San Mateo's Hillsdale Shopping Center this weekendGet ready, San Mateo. Shake Shack is coming this weekend. The East Coast burger chain is opening its third Bay Area location at Hillsdale Shopping Center this...
Original post made by Elena Kadvany on Dec. 12, 2019There are no comments yet. 18491 Views
PENINSULA FOODIST
Doppio Zero expands to San Carlos – and two more locations are on the wayBy Julia Brown
Mountain View's Doppio Zero has opened another Peninsula location in San Carlos. Courtesy Doppio Zero.
It’s...
Original post made by The Peninsula Foodist on Jun. 28, 2023There are no comments yet. 3512 Views
PENINSULA FOODIST
Turkish pastries, coffee offerings and 20 varieties of baklava: Oklava and Kenz Coffee Bar debut in Palo AltoBy Stephanie Gerson
==I Oklava's double pistachio baklava features a soft and juicy pistachio filling and a crispy exterior. Photo courtesy...
Original post made by The Peninsula Foodist on Jul. 6, 2023There are no comments yet. 7697 Views
PENINSULA FOODIST
South San Francisco's Brothers Cafe expands to San Mateo, with a Millbrae location coming soon
Chicken and waffles served at Brothers Cafe in San Mateo. (Photo courtesy Brothers Cafe via Facebook)
By Kate Bradshaw
Brothers...
Original post made by The Peninsula Foodist on Dec. 12, 2022There are no comments yet. 11034 Views
PENINSULA FOODIST
Palo Alto coffee favorite ZombieRunner is moving down the streetAfter 12 years of serving coffee from the back of a running store on Palo Alto's California Avenue, ZombieRunner is moving to a new location -- though it's not going...
Original post made by Elena Kadvany on Oct. 2, 2020There are no comments yet. 13679 Views
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Palo Alto Weekly Holiday Fund
For the last 30 years, the Palo Alto Weekly Holiday Fund has given away almost $10 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.
