Owner of Menlo Park's Yogurt Stop plans retirement | Peninsula Foodist | Elena Kadvany | Palo Alto Online |

Local Blogs

Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany

About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently workin...  (More)

View all posts from Elena Kadvany

Owner of Menlo Park's Yogurt Stop plans retirement

Uploaded: Aug 21, 2018
The owner of the longtime Yogurt Stop in Menlo Park is planning to retire at the end of August, according to the Almanac News.

Soheila Khalili has operated the beloved, modest frozen yogurt shop for more than 30 years at 401 El Camino Real.


Owner Soheila Khalili at the Yogurt Stop in 2013. Almanac file photo.

The Almanac reports some good news, however: Khalili plans to pass the business on to a successor, though she hasn't yet disclosed any details.

Read more about her retirement and the evolution of the frozen yogurt business in the Almanac's story.
We need your support now more than ever. Can we count on you?

Comments

There are no comments yet for this post

Follow this blogger.
Sign up to be notified of new posts by this blogger.

Email:

SUBMIT

Post a comment

Sorry, but further commenting on this topic has been closed.

Get important election coverage sent straight to your inbox daily.

Is there a polite way to say "Too much plastic"?
By Sherry Listgarten | 22 comments | 3,560 views

Community catering: How one SF Malaysian restaurant is delivering food to Peninsula neighborhoods
By Elena Kadvany | 0 comments | 2,670 views

Premarital and Couples: What Does Sex Mean to You?
By Chandrama Anderson | 0 comments | 2,377 views

What I will remember about Ruth Bader Ginsburg
By Diana Diamond | 5 comments | 1,609 views

A Rainbow After the Storm
By Cheryl Bac | 0 comments | 816 views

 

Who is your local hero?

Whether they're grocery shopping for a neighbor or volunteering for a nonprofit, you can spread the joy and support our journalism efforts by giving them a shout-out.

Learn More