By The Peninsula Foodist
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist[email protected] (Hide)
Get the day's top headlines from Palo Alto Online sent to your inbox in the Express newsletter.
Sutter and PAMF — protect your patients from coronavirus — not just your employees
By Diana Diamond | 36 comments | 3,349 views
‘This is just the beginning’: Boichik Bagels opening Peninsula outpost
By The Peninsula Foodist | 2 comments | 1,781 views