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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
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Sep 19, 2022 4:11 pm
Comments: 3 | Views: 2,700
==I The 'Almost Famous' fried chicken sandwich is made with gluten-free flour for the breading on the chicken and comes with pickled Fresno peppers... More
Sep 16, 2022 11:41 am
Comments: 0 | Views: 3,679
==I Devin's tiki-inspired cocktail recipe Bay Winds has seven ingredients, including gold rum, dry vermouth and fresh lime juice. (Photo by Devin... More
Sep 15, 2022 9:29 am
Comments: 0 | Views: 3,056
The interior of Kan Kiin Brunch and Thai Eatery in Daly City. (Photo courtesy Kan Kiin)
A new Daly City restaurant offering Thai comfort... More
Sep 14, 2022 4:11 pm
Comments: 0 | Views: 4,140
By Sophia Markoulakis
==I Maison Alyzée’s selection of macaroons. The Mountain View business has expanded to downtown Burlingame.... More
Sep 9, 2022 10:42 am
Comments: 2 | Views: 5,647
By Zack Fernandes
==I Gourmet Haus Staudt is among the local restaurants and bars hosting Oktoberfest events this year. (Photo by Michelle... More
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Palo Alto Weekly Holiday Fund
For the last 29 years, the Palo Alto Weekly Holiday Fund has given away more than $9 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.
