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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
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Nov 29, 2023 7:27 pm
Comments: 0 | Views: 489
By Julia Brown
==I Pedro Point Brewing, which opened as Pacifica's first brewery in March 2018, has permanently closed. Photo courtesy Roberta... More
Nov 28, 2023 1:37 pm
Comments: 0 | Views: 1,417
By Julia Brown
Cuisinett owner Geoffroy Raby announced the restaurant's closure Saturday. Courtesy Geoffroy Raby.
Cuisinett Bistro... More
Nov 24, 2023 2:07 pm
Comments: 0 | Views: 2,688
By Sophia Markoulakis
An assortment of pastries from the new Backhaus bakery in Burlingame. Photo by Sophia Markoulakis.
On Nov.... More
Nov 15, 2023 8:39 pm
Comments: 0 | Views: 4,148
By Edwina Dueñas
==I Big Brothers Burgers serves up freshly grilled angus beef burgers with locally sourced ingredients in the Farm... More
Nov 14, 2023 12:07 pm
Comments: 4 | Views: 8,892
By Julia Brown
==I Hobee's, a local restaurant chain known for its breakfasts and signature blueberry coffeecake, is closing its original... More
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Palo Alto Weekly Holiday Fund
For the last 30 years, the Palo Alto Weekly Holiday Fund has given away almost $10 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.