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Peninsula Foodist
Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany | Follow this Blog

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in jo...  (More)

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Foie gras returns to Peninsula menus
Jan 9, 2015 9:41 am
Comments: 33 | Views: 16,202

After the news broke Wednesday that California's ban of foie gras, the prized fattened liver of a duck or goose, ... More
Yum Cha Palace opens in Menlo Park
Jan 29, 2017 1:40 pm
Comments: 5 | Views: 16,189

New life has finally been breathed into the long-vacant space at 1039 El Camino Real in Menlo Park, the former home of Su Hong's sit-down restaurant, with Yum Cha... More
Pressed Juicery rolls out new frozen dessert
Jun 19, 2014 9:56 am
Comments: 2 | Views: 16,179

Move over, frozen yogurt.

Pressed Juicery is debuting this Saturday at its Palo Alto... More
Downtown Menlo Park gets a French patisserie
Jun 22, 2015 3:44 pm
Comments: 10 | Views: 16,117

A woman raised in France who later graduated from Le Cordon Bleu and now lives in Atherton is opening her own patisserie in the former home of Sugar Shack on Santa... More
Opening alert: Chez Franc, bringing high-end hot dogs to Palo Alto
Jan 12, 2015 8:48 am
Comments: 11 | Views: 16,082

After months of unanticipated delays, a food truck and a $37,000 Kickstarter campaign, artisan hot-dog eatery Chez Franc is finally opening... More
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ARCHIVES

Our Valentine’s Day baby
By Sally Torbey | 5 comments | 4,138 views

Engagement Rings: Myths and Options
By Chandrama Anderson | 1 comment | 1,500 views

Talking about baby
By Cheryl Bac | 0 comments | 905 views

Opening alert: Go Fish Poke Bar in Redwood City
By Elena Kadvany | 1 comment | 632 views